Pantry by Scanway Menu  ORDER NOW

Welcome to Pantry - our packaged meal delivery service! We launched Pantry, in March 2020 as a result of COVID-19. Our hope is to bring our high-end event and restaurant-quality food, right to your front door!
To make things easy, you can order from our wide menu selection HERE using our online ordering tool "Tock." Tock, simply facilitates your transaction and we complete it by delivering freshly made food directly to you! 
Meals are delivered cold w heating instructions (provided below). Meals can be enjoyed right away o from frozen - our state of the art vacuum sealers ensures meals stay fresh for up to a month in the freezer. All meals are portioned for single-serving - provided in sustainable, compostable packaging that is microwave and oven safe.
Whether you're in quarantine, isolation, or just want to enjoy a great meal in the comfort of your own home, look no further. To do our part to give back to our community, we have been matching meal donations to Metro Turning Point and Brunswick Street Mission. Simply order your meal and we'll take care of the rest!
To learn more about this initiative you can read here! If you have any questions, please contact catering@scanwaycatering.ca
*No Minimum Order, $5 Delivery
*Delivery provided at 12 PM (Lunch) and 5 PM (Dinner). Cut off time for same-day orders is 10 AM
*PLEASE NOTE: Delivery will be made within a 1-hour window of your chosen delivery time. If you choose 5 PM your delivery will be made approximately 5-6 PM.

Heating Instructions

MENU

*EXPIRATION: Soups, salads, entrées are 3 days from delivery, 1 month from frozen. Dessert 2 days, do not freeze.

*All Salads, Soups, and Entrées include grilled focaccia bread with butter

SALAD

Orzo Salad w Herb Roasted Chicken $12.65
Fresh chopped broccoli/ cauliflower/ shredded carrot/ sweet bell peppers/ chopped cherry tomatoes/ diced cheddar cheese / grilled chicken breast/Catalina style dressing

Mediterranean Grain Bowl (VEG) $11.50
Quinoa/mung beans/bulgur/chickpeas tomato/cucumber/feta cheese/bell pepper/parsley/roasted cumin/Oregano vinaigrette


SOUP

Butternut Squash Creamy Soup (10oz) (VEG) $5.75

Mulligatawny Soup (10oz) (VEG) $5.25
Fragrant Indian soup, spiced with curry, lentils, carrots, apple, and coconut milk

SNACKS

Cheese and Charcuterie (4 people) $24
Various assorted cheeses including cambozola, blue cheese, Boursin, Brie plus an assortment of Italian meats, bread and crackers

Samosa Trio $7
One of each potato peas, chicken and lamb with tamarind and coriander chutney

ENTRÉES

8oz Striploin Steak $22 (GF option available) Served Medium Rare
Grilled 8 oz. beef strip loin with sauteed mushroom, sweet caramelized onion, rosemary salt dusted mashed potatoes and thyme demi 

Spiced Chickpea Ragout w Pilaf Rice (GF, DF, V) $13
"Chole” is a traditional Indian dish made with chickpea, coriander, tomato, and garam masala, served with basmati pilaf rice and Naan


Beef Stew "Stroganoff" $13.50
Hearty AAA beef cubes with chunky vegetables served with roast potato and vegetables, roll and butter

Butter Chicken $13
Tandoori Chicken with Buttercream sauce served with rice and buttered naan

Grilled Salmon $14
6 oz fresh Salmon, lemon cream sauce, creamy orzo pasta, seasonal vegetables, roll, and butter

Lobster Mac N'Cheese $20
Creamy butter cream sauce, panko, cheddar, and Jarlsberg cheese

Stuffed Chicken Breast $14
Spinach and feta, basil cream sauce, garlic creamy smashed potato and grilled asparagus

Chicken and Salmon Duo $14
Stuffed Breast of Chicken with grilled salmon served with garlic smashed potato, asparagus, and grilled pepper

Pasta Grilled Vegetable Lasagna (VEG) $13
Spinach, zucchini, peppers, carrots, eggplant, mushroom, bocconcini, & cheddar Monterey jack cheese. Served with garlic focaccia.

 

PREMIUM ENTRÉES

10oz AA Prime Rib $22
Butter asparagus, sautéed spinach w garlic cream, sweet potato mash w honey & maple.

Garlic Herb Rack of Lamb $30
Butter asparagus, sautéed spinach w garlic cream, sweet potato mash w honey & maple.

DESSERT

Fruit and Berries Trifle | $4

Carrot and Cheese Cake w Walnuts | $5

Sticky Toffee Pudding | $5

Strawberry Shortcake | $5.50

Triple Chocolate Mousse Timbale w Raspberry Sauce | $5.50

Chef's Choice Pie of the Day | $5

 

BEVERAGE

House Red Wine  | $15

House White Wine | $15

Scanway Catering
1505 Barrington Street
Halifax, NS B3J 3K5
Find us on the B1 Level
Phone: (902) 425-0386
Fax: (902) 422-5743
Monday – Friday 9:00am – 5:00pm

Planning an Event?

Check out our menus and contact us

(902) 425-0386

catering@scanwaycatering.ca