Princess Martha

Sponge cake with Raspberry Mousse and Raspberry puree covered in whipped cream and Dark Chocolate shavings (cake may contain nuts) 

• 8” Round – $70 ( 10 slices)
• 10” Round – $80  (12 slices)
• Rectangular Shape - ¼ sheet 8x12” – $85  (24 slices or 80 token pieces)
• Rectangular Shape - 1/2 sheet – $175

All cakes are tax-exempt.